Name:
	Organisation:
	Post address:
	Postal code:
	City:
	Country
	Email address:
	Tel. Number:
		Cooperation in fresh logistics important for market position
		RFID will play an important role
		Flowers by sea to the United States
		Taking measures in the flower sector
		Virtual oven takes chill out of microwave cooling
		Kwaliteit witlof-krop bepaalt houdbaarheid
		Snel koelen verlengt houdbaarheid niet
		Modderpret op Landgoed Weltevree
		Rijp wordt groen
		ATO komt met bakje van zemelen
		Prolonged shelf-life of vegetables reduces wastes
		Eat your plate up!
		Quama-concept for grapes
		Predictive modelling of post-harvest quality evolution in perishables, applied to mushrooms
		Viewing the food chain from A to Z
		Consultancy work for the agf-sector
		All links in the chain harvest the fruits of research
		Transport means doing it smart
		Quality in agrologistics
		Microwave meals in metal
		Packaging reveals the freshness
		Ready-to-eat meals come of age
		EC-Pack: From science to practice
		Disposable packaging
		Intelligent packaging reviews the face of quality
		Fruitful-project improves logistics
		Packaging intervenes to achieve fresh and tasty products
		The active packaging speaks up
		Botrytis the most salient bottleneck for quality of gerberas and roses
		Virtual microwave oven tests packaging
		Packaging the silent salesman
		Stand van zaken TTI's
		Wining and dining with the Chinese
		Longer shelflife, lower transport costs for tomatoes on the vine
		Kansen voor biologisch afbreekbare voedselverpakkingsfilms
		Trostromaten met zorg transporteren
		Trostomaten per boot naar verre bestemming
		De houdbaarheid van gesneden fruit
		Using natural means to preserve perishables: Equilibrium modified atmosphere and natural antimicrobial volatiles in packaging
		Eén loket voor al uw verpakkingsinformatie
		Versuitstraling én houdbaarheid gewaarborgd
		Witlof, aardbeeien en golfkarton op de pijnbank
		Biologische verpakkingen zijn voedselveilig
		Prijsstrategie niet altijd voordelig
		Lattice Boltzmann scheme for cooling of packed cut flowers
		Integrale aanpak voor ontwikkeling verpakkingen, met verpakking voor aardbeien als voorbeeld
		Opportunities for bio-degradable films in food packaging
		Tafelaardappel krijgt meer aandacht door nieuwe verpakking
		Predicting keeping quality of strawberries (cv.'Elsanta') packed under modified atmospheres: an integrated model approach
		The gas permeance of coated MA boxes: From the material properties of the components to the performance of the boxes under realistic conditions
		Developing an active packaging concept for perishable products: An integrated approach
		Kwaliteitsbehoud van brocoli na de oogst
		Transport and sorption of water vapour in corrugated board